Jave Recipe Food

This Java Recipe Food is a delicious and easy to prepare meal for any time of the day. It is packed with flavor and nutrition, and is a great way to enjoy the classic flavors of Java.

Ingredients

• 2 cups cooked white rice
• 1 red onion, diced
• 1 red bell pepper, diced
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon smoked paprika
• 1/2 teaspoon ground turmeric
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon sea salt
• 1 (14-ounce) can diced tomatoes
• 1 (14-ounce) can black beans, drained and rinsed
• 1/4 cup chopped fresh cilantro

Instructions

1. Heat the olive oil in a large pot over medium heat.
2. Add the onion and bell pepper and cook for 5-7 minutes, until softened.
3. Add the garlic and cook for an additional 1-2 minutes.
4. Add the cumin, coriander, paprika, turmeric, pepper, and salt and cook for 1-2 minutes, stirring to combine.
5. Add the tomatoes and black beans and cook for an additional 5 minutes.
6. Add the cooked rice and stir to combine.
7. Cook for an additional 5 minutes, stirring occasionally.
8. Remove from the heat and stir in the chopped cilantro.
9. Serve warm.

Nutrition:

Calories: 347
Fat: 8.2g
Carbohydrates: 58.6g
Protein: 10.6g

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